Eastern Delight Tunstall

Tunstall

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Eastern Delight Tunstall scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 26 February 2026 by Stoke-On-Trent.

What does this rating mean?

Eastern Delight Tunstall in Tunstall has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

76 Roundwell Street,
Tunstall,
Stoke-On-Trent,
ST6 5AN

Eastern Delight Tunstall Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Eastern Delight Tunstall. The data is published by the FSA under the Open Government Licence.

Who inspects Eastern Delight Tunstall?

Food hygiene at Eastern Delight Tunstall is inspected by Stoke-On-Trent, the local authority responsible for this area. You can reach them at http://www.stoke.gov.uk or [email protected].

Questions about Eastern Delight Tunstall

What is Eastern Delight Tunstall’s food hygiene rating?

Eastern Delight Tunstall has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 February 2026.

When was Eastern Delight Tunstall last inspected?

Eastern Delight Tunstall was last inspected by Stoke-On-Trent on 26 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.