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Takeaway/sandwich shop 📍 Stoke-On-Trent

Chopstick House

Weston Coyney

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Chopstick House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 15 September 2026 by Stoke-On-Trent.

What does this rating mean?

Chopstick House in Weston Coyney has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

87 Weston Road,
Weston Coyney,
Stoke-On-Trent,
ST3 6AJ
Chopstick House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Chopstick House. The data is published by the FSA under the Open Government Licence.

Who inspects Chopstick House?

Food hygiene at Chopstick House is inspected by Stoke-On-Trent, the local authority responsible for this area. You can reach them at http://www.stoke.gov.uk or [email protected].

Questions about Chopstick House

What is Chopstick House’s food hygiene rating?
Chopstick House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 September 2026.
When was Chopstick House last inspected?
Chopstick House was last inspected by Stoke-On-Trent on 15 September 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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