Champignon Trent

Fenton

Food hygiene rating 4 / 5 · Good

Squeaky clean

Champignon Trent scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 24 November 2025 by Stoke-On-Trent.

What does this rating mean?

Champignon Trent in Fenton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit A4,
Dewsbury Road,
Fenton,
Stoke-On-Trent,
ST4 2TE

This is the official Food Standards Agency hygiene badge for Champignon Trent. The data is published by the FSA under the Open Government Licence.

Who inspects Champignon Trent?

Food hygiene at Champignon Trent is inspected by Stoke-On-Trent, the local authority responsible for this area. You can reach them at http://www.stoke.gov.uk or [email protected].

Questions about Champignon Trent

What is Champignon Trent’s food hygiene rating?

Champignon Trent has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 24 November 2025.

When was Champignon Trent last inspected?

Champignon Trent was last inspected by Stoke-On-Trent on 24 November 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.