Army Reserve Centre

Longton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Army Reserve Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 31 January 2018 by Stoke-On-Trent.

What does this rating mean?

Army Reserve Centre in Longton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Baskeyfield House,
Anchor Road,
Longton,
Stoke-on-Trent,
ST3 5BL

Army Reserve Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Army Reserve Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Army Reserve Centre?

Food hygiene at Army Reserve Centre is inspected by Stoke-On-Trent, the local authority responsible for this area. You can reach them at http://www.stoke.gov.uk or [email protected].

Questions about Army Reserve Centre

What is Army Reserve Centre’s food hygiene rating?

Army Reserve Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 31 January 2018.

When was Army Reserve Centre last inspected?

Army Reserve Centre was last inspected by Stoke-On-Trent on 31 January 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.