Teesside Vineyard Church

Thornaby

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Teesside Vineyard Church scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 24 April 2024 by Stockton On Tees.

What does this rating mean?

Teesside Vineyard Church in Thornaby has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Luke's Church,
St Luke's Avenue,
Thornaby,
TS17 7HB

Teesside Vineyard Church Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Teesside Vineyard Church. The data is published by the FSA under the Open Government Licence.

Who inspects Teesside Vineyard Church?

Food hygiene at Teesside Vineyard Church is inspected by Stockton On Tees, the local authority responsible for this area. You can reach them at http://www.stockton.gov.uk or [email protected].

Questions about Teesside Vineyard Church

What is Teesside Vineyard Church’s food hygiene rating?

Teesside Vineyard Church has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 April 2024.

When was Teesside Vineyard Church last inspected?

Teesside Vineyard Church was last inspected by Stockton On Tees on 24 April 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.