Strickland & Holt Ltd

Yarm

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Strickland & Holt Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 25 March 2025 by Stockton On Tees.

What does this rating mean?

Strickland & Holt Ltd in Yarm has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

44 High Street,
Yarm,
TS15 9AE

Strickland & Holt Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Strickland & Holt Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Strickland & Holt Ltd?

Food hygiene at Strickland & Holt Ltd is inspected by Stockton On Tees, the local authority responsible for this area. You can reach them at http://www.stockton.gov.uk or [email protected].

Questions about Strickland & Holt Ltd

What is Strickland & Holt Ltd’s food hygiene rating?

Strickland & Holt Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 March 2025.

When was Strickland & Holt Ltd last inspected?

Strickland & Holt Ltd was last inspected by Stockton On Tees on 25 March 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.