The Atrium @ Together Finance

Heald Green

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Atrium @ Together Finance scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 2 December 2024 by Stockport.

What does this rating mean?

The Atrium @ Together Finance in Heald Green has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Lakeview,
Lakeside,
Heald Green,
Cheadle,
SK8 3GW

The Atrium @ Together Finance Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Atrium @ Together Finance. The data is published by the FSA under the Open Government Licence.

Who inspects The Atrium @ Together Finance?

Food hygiene at The Atrium @ Together Finance is inspected by Stockport, the local authority responsible for this area. You can reach them at http://www.stockport.gov.uk or [email protected].

Questions about The Atrium @ Together Finance

What is The Atrium @ Together Finance’s food hygiene rating?

The Atrium @ Together Finance has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 December 2024.

When was The Atrium @ Together Finance last inspected?

The Atrium @ Together Finance was last inspected by Stockport on 2 December 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.