Pie Face

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Pie Face scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 10 June 2024 by Stockport.

Rating over time

We have recorded 2 Food Standards Agency inspections for Pie Face, from January 2020 to June 2024. Its hygiene rating has gone up, from 3 in 2020 to 5 in 2024.

Food hygiene rating (0 to 5) at each FSA inspection of Pie Face.

Food hygiene rating history for Pie Face
Inspection date	Rating	Verdict
7 January 2020	3 / 5	Generally satisfactory
10 June 2024	5 / 5	Very good

What does this rating mean?

Pie Face has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

This is the official Food Standards Agency hygiene badge for Pie Face. The data is published by the FSA under the Open Government Licence.

Who inspects Pie Face?

Food hygiene at Pie Face is inspected by Stockport, the local authority responsible for this area. You can reach them at http://www.stockport.gov.uk or [email protected].

Questions about Pie Face

What is Pie Face’s food hygiene rating?

Pie Face has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 June 2024.

When was Pie Face last inspected?

Pie Face was last inspected by Stockport on 10 June 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.