Kyle Cold Buffet And Dessert

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kyle Cold Buffet And Dessert scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 6 February 2025 by Stockport.

What does this rating mean?

Kyle Cold Buffet And Dessert has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Kyle Cold Buffet And Dessert Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kyle Cold Buffet And Dessert. The data is published by the FSA under the Open Government Licence.

Who inspects Kyle Cold Buffet And Dessert?

Food hygiene at Kyle Cold Buffet And Dessert is inspected by Stockport, the local authority responsible for this area. You can reach them at http://www.stockport.gov.uk or [email protected].

Questions about Kyle Cold Buffet And Dessert

What is Kyle Cold Buffet And Dessert’s food hygiene rating?

Kyle Cold Buffet And Dessert has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 February 2025.

When was Kyle Cold Buffet And Dessert last inspected?

Kyle Cold Buffet And Dessert was last inspected by Stockport on 6 February 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.