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Foodlife Doorstep Deliveries

Swallow Street

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Foodlife Doorstep Deliveries scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 28 July 2025 by Stockport.

What does this rating mean?

Foodlife Doorstep Deliveries in Swallow Street has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 9,
Hillgate Business Centre,
Swallow Street,
Stockport,
SK1 3AU
Foodlife Doorstep Deliveries Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Foodlife Doorstep Deliveries. The data is published by the FSA under the Open Government Licence.

Who inspects Foodlife Doorstep Deliveries?

Food hygiene at Foodlife Doorstep Deliveries is inspected by Stockport, the local authority responsible for this area. You can reach them at http://www.stockport.gov.uk or [email protected].

Questions about Foodlife Doorstep Deliveries

What is Foodlife Doorstep Deliveries’s food hygiene rating?
Foodlife Doorstep Deliveries has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 July 2025.
When was Foodlife Doorstep Deliveries last inspected?
Foodlife Doorstep Deliveries was last inspected by Stockport on 28 July 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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