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Big Fish Little Fish

Market Place

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Big Fish Little Fish scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 13 January 2026 by Stockport.

What does this rating mean?

Big Fish Little Fish in Market Place has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Stall 23,
Market Hall,
Market Place,
Stockport,
SK1 1EW
Big Fish Little Fish Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Big Fish Little Fish. The data is published by the FSA under the Open Government Licence.

Who inspects Big Fish Little Fish?

Food hygiene at Big Fish Little Fish is inspected by Stockport, the local authority responsible for this area. You can reach them at http://www.stockport.gov.uk or [email protected].

Questions about Big Fish Little Fish

What is Big Fish Little Fish’s food hygiene rating?
Big Fish Little Fish has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 January 2026.
When was Big Fish Little Fish last inspected?
Big Fish Little Fish was last inspected by Stockport on 13 January 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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