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Andrew Willcox Private Chef

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Andrew Willcox Private Chef scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 20 October 2025 by Stockport.

What does this rating mean?

Andrew Willcox Private Chef has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Andrew Willcox Private Chef Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Andrew Willcox Private Chef. The data is published by the FSA under the Open Government Licence.

Who inspects Andrew Willcox Private Chef?

Food hygiene at Andrew Willcox Private Chef is inspected by Stockport, the local authority responsible for this area. You can reach them at http://www.stockport.gov.uk or [email protected].

Questions about Andrew Willcox Private Chef

What is Andrew Willcox Private Chef’s food hygiene rating?
Andrew Willcox Private Chef has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 October 2025.
When was Andrew Willcox Private Chef last inspected?
Andrew Willcox Private Chef was last inspected by Stockport on 20 October 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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