Stevenage Sports Club Ltd

North Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Stevenage Sports Club Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 20 June 2017 by Stevenage.

What does this rating mean?

Stevenage Sports Club Ltd in North Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Opp 20-22,
Stevenage Sports Club,
North Road,
Stevenage,

Stevenage Sports Club Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Stevenage Sports Club Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Stevenage Sports Club Ltd?

Food hygiene at Stevenage Sports Club Ltd is inspected by Stevenage, the local authority responsible for this area. You can reach them at http://www.stevenage.gov.uk or [email protected].

Questions about Stevenage Sports Club Ltd

What is Stevenage Sports Club Ltd’s food hygiene rating?

Stevenage Sports Club Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 June 2017.

When was Stevenage Sports Club Ltd last inspected?

Stevenage Sports Club Ltd was last inspected by Stevenage on 20 June 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.