Cake Magic & Sweet Magic

Stevenage

Food hygiene rating 4 / 5 · Good

Squeaky clean

Cake Magic & Sweet Magic scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 12 June 2024 by Stevenage.

What does this rating mean?

Cake Magic & Sweet Magic in Stevenage has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

26 Market Place,
Town Centre,
Stevenage,
Herts,
SG1 1DB

Cake Magic & Sweet Magic Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Cake Magic & Sweet Magic. The data is published by the FSA under the Open Government Licence.

Who inspects Cake Magic & Sweet Magic?

Food hygiene at Cake Magic & Sweet Magic is inspected by Stevenage, the local authority responsible for this area. You can reach them at http://www.stevenage.gov.uk or [email protected].

Questions about Cake Magic & Sweet Magic

What is Cake Magic & Sweet Magic’s food hygiene rating?

Cake Magic & Sweet Magic has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 12 June 2024.

When was Cake Magic & Sweet Magic last inspected?

Cake Magic & Sweet Magic was last inspected by Stevenage on 12 June 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.