Brighter Days Kids Club

Stevenage

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Brighter Days Kids Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 22 February 2019 by Stevenage.

What does this rating mean?

Brighter Days Kids Club in Stevenage has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Roebuck Nursery And Primary School,
St. Margarets,
Stevenage,
Herts,
SG2 8RG

Brighter Days Kids Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Brighter Days Kids Club. The data is published by the FSA under the Open Government Licence.

Who inspects Brighter Days Kids Club?

Food hygiene at Brighter Days Kids Club is inspected by Stevenage, the local authority responsible for this area. You can reach them at http://www.stevenage.gov.uk or [email protected].

Questions about Brighter Days Kids Club

What is Brighter Days Kids Club’s food hygiene rating?

Brighter Days Kids Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 February 2019.

When was Brighter Days Kids Club last inspected?

Brighter Days Kids Club was last inspected by Stevenage on 22 February 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.