Manufacturers/packers 📍 Staffordshire Moorlands

Wheat Brothers

Stoke On Trent Staffordshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wheat Brothers scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 21 January 2026 by Staffordshire Moorlands.

What does this rating mean?

Wheat Brothers in Stoke On Trent Staffordshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Dilhorne Road,
Cheadle,
Stoke On Trent Staffordshire,
ST10 2NJ

This is the official Food Standards Agency hygiene badge for Wheat Brothers. The data is published by the FSA under the Open Government Licence.

Who inspects Wheat Brothers?

Food hygiene at Wheat Brothers is inspected by Staffordshire Moorlands, the local authority responsible for this area. You can reach them at http://www.staffsmoorlands.gov.uk or [email protected].

Questions about Wheat Brothers

What is Wheat Brothers’s food hygiene rating?

Wheat Brothers has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 January 2026.

When was Wheat Brothers last inspected?

Wheat Brothers was last inspected by Staffordshire Moorlands on 21 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.