The Mulberry Leaves

Staffordshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Mulberry Leaves scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 9 July 2024 by Staffordshire Moorlands.

What does this rating mean?

The Mulberry Leaves in Staffordshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Churnet Way,
Leek,
Staffordshire,
ST13 8YG

The Mulberry Leaves Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Mulberry Leaves. The data is published by the FSA under the Open Government Licence.

Who inspects The Mulberry Leaves?

Food hygiene at The Mulberry Leaves is inspected by Staffordshire Moorlands, the local authority responsible for this area. You can reach them at http://www.staffsmoorlands.gov.uk or [email protected].

Questions about The Mulberry Leaves

What is The Mulberry Leaves’s food hygiene rating?

The Mulberry Leaves has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 July 2024.

When was The Mulberry Leaves last inspected?

The Mulberry Leaves was last inspected by Staffordshire Moorlands on 9 July 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.