LOWER HURST FARM

Buxton Staffordshire Moorland

Food hygiene rating 5 / 5 · Very good

Squeaky clean

LOWER HURST FARM scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 10 December 2024 by Staffordshire Moorlands.

What does this rating mean?

LOWER HURST FARM in Buxton Staffordshire Moorland has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Mill Lane,
Hulme End,
Buxton Staffordshire Moorland,
SK17 0HJ

This is the official Food Standards Agency hygiene badge for LOWER HURST FARM. The data is published by the FSA under the Open Government Licence.

Who inspects LOWER HURST FARM?

Food hygiene at LOWER HURST FARM is inspected by Staffordshire Moorlands, the local authority responsible for this area. You can reach them at http://www.staffsmoorlands.gov.uk or [email protected].

Questions about LOWER HURST FARM

What is LOWER HURST FARM’s food hygiene rating?

LOWER HURST FARM has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 December 2024.

When was LOWER HURST FARM last inspected?

LOWER HURST FARM was last inspected by Staffordshire Moorlands on 10 December 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.