LEEK SHOOTING CENTRE

Leek

Food hygiene rating 4 / 5 · Good

Squeaky clean

LEEK SHOOTING CENTRE scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 29 March 2023 by Staffordshire Moorlands.

What does this rating mean?

LEEK SHOOTING CENTRE in Leek has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Thorncliffe Lane,
Blackshaw Moor,
Leek,
ST13 8TP

LEEK SHOOTING CENTRE Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for LEEK SHOOTING CENTRE. The data is published by the FSA under the Open Government Licence.

Who inspects LEEK SHOOTING CENTRE?

Food hygiene at LEEK SHOOTING CENTRE is inspected by Staffordshire Moorlands, the local authority responsible for this area. You can reach them at http://www.staffsmoorlands.gov.uk or [email protected].

Questions about LEEK SHOOTING CENTRE

What is LEEK SHOOTING CENTRE’s food hygiene rating?

LEEK SHOOTING CENTRE has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 29 March 2023.

When was LEEK SHOOTING CENTRE last inspected?

LEEK SHOOTING CENTRE was last inspected by Staffordshire Moorlands on 29 March 2023.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.