Knypersley Store and News

Stoke-On-Trent

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Knypersley Store and News scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 22 June 2022 by Staffordshire Moorlands.

What does this rating mean?

Knypersley Store and News in Stoke-On-Trent has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

141 Tunstall Road,
Biddulph,
Stoke-On-Trent,
ST8 7AE

Knypersley Store and News Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Knypersley Store and News. The data is published by the FSA under the Open Government Licence.

Who inspects Knypersley Store and News?

Food hygiene at Knypersley Store and News is inspected by Staffordshire Moorlands, the local authority responsible for this area. You can reach them at http://www.staffsmoorlands.gov.uk or [email protected].

Questions about Knypersley Store and News

What is Knypersley Store and News’s food hygiene rating?

Knypersley Store and News has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 June 2022.

When was Knypersley Store and News last inspected?

Knypersley Store and News was last inspected by Staffordshire Moorlands on 22 June 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.