Hygge Tean Coffee Shop

Stoke-On-Trent

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hygge Tean Coffee Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 5 March 2026 by Staffordshire Moorlands.

What does this rating mean?

Hygge Tean Coffee Shop in Stoke-On-Trent has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

23 High Street,
Upper Tean,
Stoke-On-Trent,
ST10 4DY

Hygge Tean Coffee Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hygge Tean Coffee Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Hygge Tean Coffee Shop?

Food hygiene at Hygge Tean Coffee Shop is inspected by Staffordshire Moorlands, the local authority responsible for this area. You can reach them at http://www.staffsmoorlands.gov.uk or [email protected].

Questions about Hygge Tean Coffee Shop

What is Hygge Tean Coffee Shop’s food hygiene rating?

Hygge Tean Coffee Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 March 2026.

When was Hygge Tean Coffee Shop last inspected?

Hygge Tean Coffee Shop was last inspected by Staffordshire Moorlands on 5 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.