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Restaurant/Cafe/Canteen 📍 Staffordshire Moorlands

COFFEE AND CRUMBLE

Stoke-On-Trent

Food hygiene rating 5 / 5 · Very good

Squeaky clean

COFFEE AND CRUMBLE scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 28 May 2025 by Staffordshire Moorlands.

What does this rating mean?

COFFEE AND CRUMBLE in Stoke-On-Trent has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

44a Chapel Street,
Cheadle,
Stoke-On-Trent,
ST10 1DY
COFFEE AND CRUMBLE Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for COFFEE AND CRUMBLE. The data is published by the FSA under the Open Government Licence.

Who inspects COFFEE AND CRUMBLE?

Food hygiene at COFFEE AND CRUMBLE is inspected by Staffordshire Moorlands, the local authority responsible for this area. You can reach them at http://www.staffsmoorlands.gov.uk or [email protected].

Questions about COFFEE AND CRUMBLE

What is COFFEE AND CRUMBLE’s food hygiene rating?
COFFEE AND CRUMBLE has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 May 2025.
When was COFFEE AND CRUMBLE last inspected?
COFFEE AND CRUMBLE was last inspected by Staffordshire Moorlands on 28 May 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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