Heaven Restaurant Bar & Grill

Stone

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Heaven Restaurant Bar & Grill scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 15 April 2026 by Stafford.

What does this rating mean?

Heaven Restaurant Bar & Grill in Stone has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

11 High Street,
Stone,
Staffordshire,
ST15 8AJ

Heaven Restaurant Bar & Grill Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Heaven Restaurant Bar & Grill. The data is published by the FSA under the Open Government Licence.

Who inspects Heaven Restaurant Bar & Grill?

Food hygiene at Heaven Restaurant Bar & Grill is inspected by Stafford, the local authority responsible for this area. You can reach them at http://www.staffordbc.gov.uk or [email protected].

Questions about Heaven Restaurant Bar & Grill

What is Heaven Restaurant Bar & Grill’s food hygiene rating?

Heaven Restaurant Bar & Grill has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 April 2026.

When was Heaven Restaurant Bar & Grill last inspected?

Heaven Restaurant Bar & Grill was last inspected by Stafford on 15 April 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.