Great Haywood Under 5s CIO

Great Haywood

Food hygiene rating 4 / 5 · Good

Squeaky clean

Great Haywood Under 5s CIO scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 1 October 2025 by Stafford.

What does this rating mean?

Great Haywood Under 5s CIO in Great Haywood has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Anson Church Of England Primary School,
Main Road,
Great Haywood,
Stafford,
ST18 0SU

Great Haywood Under 5s CIO Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Great Haywood Under 5s CIO. The data is published by the FSA under the Open Government Licence.

Who inspects Great Haywood Under 5s CIO?

Food hygiene at Great Haywood Under 5s CIO is inspected by Stafford, the local authority responsible for this area. You can reach them at http://www.staffordbc.gov.uk or [email protected].

Questions about Great Haywood Under 5s CIO

What is Great Haywood Under 5s CIO’s food hygiene rating?

Great Haywood Under 5s CIO has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 1 October 2025.

When was Great Haywood Under 5s CIO last inspected?

Great Haywood Under 5s CIO was last inspected by Stafford on 1 October 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.