Fir Street Express

Thatto Heath

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Fir Street Express scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Major improvement necessary

Last inspected on 4 April 2026 by St Helens.

What does this rating mean?

Fir Street Express in Thatto Heath has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

12-14 Fir Street,
Thatto Heath,
WA10 3RA

This is the official Food Standards Agency hygiene badge for Fir Street Express. The data is published by the FSA under the Open Government Licence.

Who inspects Fir Street Express?

Food hygiene at Fir Street Express is inspected by St Helens, the local authority responsible for this area. You can reach them at http://www.sthelens.gov.uk or [email protected].

Questions about Fir Street Express

What is Fir Street Express’s food hygiene rating?

Fir Street Express has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 4 April 2026.

When was Fir Street Express last inspected?

Fir Street Express was last inspected by St Helens on 4 April 2026.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.