BoBo Kitchen Takeaway

Newton Le Willows

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

BoBo Kitchen Takeaway scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 27 March 2025 by St Helens.

What does this rating mean?

BoBo Kitchen Takeaway in Newton Le Willows has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 Tamworth Street,
Newton Le Willows,
WA12 9PS

BoBo Kitchen Takeaway Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for BoBo Kitchen Takeaway. The data is published by the FSA under the Open Government Licence.

Who inspects BoBo Kitchen Takeaway?

Food hygiene at BoBo Kitchen Takeaway is inspected by St Helens, the local authority responsible for this area. You can reach them at http://www.sthelens.gov.uk or [email protected].

Questions about BoBo Kitchen Takeaway

What is BoBo Kitchen Takeaway’s food hygiene rating?

BoBo Kitchen Takeaway has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 27 March 2025.

When was BoBo Kitchen Takeaway last inspected?

BoBo Kitchen Takeaway was last inspected by St Helens on 27 March 2025.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.