Billinge Spice

Billinge

Food hygiene rating 4 / 5 · Good

Squeaky clean

Billinge Spice scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 8 May 2025 by St Helens.

Rating over time

We have recorded 2 Food Standards Agency inspections for Billinge Spice, from February 2022 to May 2025.

Food hygiene rating history for Billinge Spice
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
8 May 2025	4 / 5	Good

What does this rating mean?

Billinge Spice in Billinge has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

192 Main Street,
Billinge,
WN5 7PE

This is the official Food Standards Agency hygiene badge for Billinge Spice. The data is published by the FSA under the Open Government Licence.

Who inspects Billinge Spice?

Food hygiene at Billinge Spice is inspected by St Helens, the local authority responsible for this area. You can reach them at http://www.sthelens.gov.uk or [email protected].

Questions about Billinge Spice

What is Billinge Spice’s food hygiene rating?

Billinge Spice has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 8 May 2025.

When was Billinge Spice last inspected?

Billinge Spice was last inspected by St Helens on 8 May 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.