Town Grill Kebab

Harpenden

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Town Grill Kebab scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 9 March 2026 by St Albans City.

What does this rating mean?

Town Grill Kebab in Harpenden has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Town Grill Kebab,
137 Southdown Road,
Harpenden,
Hertfordshire,
AL5 1PU

This is the official Food Standards Agency hygiene badge for Town Grill Kebab. The data is published by the FSA under the Open Government Licence.

Who inspects Town Grill Kebab?

Food hygiene at Town Grill Kebab is inspected by St Albans City, the local authority responsible for this area. You can reach them at http://www.stalbans.gov.uk/business/Health-and-safety/food-safety/foodHygieneRating.aspx or [email protected].

Questions about Town Grill Kebab

What is Town Grill Kebab’s food hygiene rating?

Town Grill Kebab has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 March 2026.

When was Town Grill Kebab last inspected?

Town Grill Kebab was last inspected by St Albans City on 9 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.