Prime Steak and Grill Ltd

Hertfordshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Prime Steak and Grill Ltd scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Prime Steak and Grill Ltd in Hertfordshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

83-85 London Road,
St Albans,
Hertfordshire,
AL1 1LN

Prime Steak and Grill Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Prime Steak and Grill Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Prime Steak and Grill Ltd?

Food hygiene at Prime Steak and Grill Ltd is inspected by St Albans City, the local authority responsible for this area. You can reach them at http://www.stalbans.gov.uk/business/Health-and-safety/food-safety/foodHygieneRating.aspx or [email protected].

Questions about Prime Steak and Grill Ltd

What is Prime Steak and Grill Ltd’s food hygiene rating?

Prime Steak and Grill Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 November 2025.

When was Prime Steak and Grill Ltd last inspected?

Prime Steak and Grill Ltd was last inspected by St Albans City on 18 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.