Lea Grange Care Home

Hertfordshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lea Grange Care Home scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 27 April 2026 by St Albans City.

What does this rating mean?

Lea Grange Care Home in Hertfordshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Coldharbour Lane,
Harpenden,
Hertfordshire,
AL5 4UN

Lea Grange Care Home Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lea Grange Care Home. The data is published by the FSA under the Open Government Licence.

Who inspects Lea Grange Care Home?

Food hygiene at Lea Grange Care Home is inspected by St Albans City, the local authority responsible for this area. You can reach them at http://www.stalbans.gov.uk/business/Health-and-safety/food-safety/foodHygieneRating.aspx or [email protected].

Questions about Lea Grange Care Home

What is Lea Grange Care Home’s food hygiene rating?

Lea Grange Care Home has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 April 2026.

When was Lea Grange Care Home last inspected?

Lea Grange Care Home was last inspected by St Albans City on 27 April 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.