Phoenix Project Spelthorne CIC

Ashford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Phoenix Project Spelthorne CIC scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 5 April 2023 by Spelthorne.

What does this rating mean?

Phoenix Project Spelthorne CIC in Ashford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ashford Youth Centre,
Kenilworth Road,
Ashford,
TW15 3EL

Phoenix Project Spelthorne CIC Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Phoenix Project Spelthorne CIC. The data is published by the FSA under the Open Government Licence.

Who inspects Phoenix Project Spelthorne CIC?

Food hygiene at Phoenix Project Spelthorne CIC is inspected by Spelthorne, the local authority responsible for this area. You can reach them at http://www.spelthorne.gov.uk or [email protected].

Questions about Phoenix Project Spelthorne CIC

What is Phoenix Project Spelthorne CIC’s food hygiene rating?

Phoenix Project Spelthorne CIC has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 April 2023.

When was Phoenix Project Spelthorne CIC last inspected?

Phoenix Project Spelthorne CIC was last inspected by Spelthorne on 5 April 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.