Dodgy
Dinners
Retailers - supermarkets/hypermarkets 📍 Southwark

Zaitoon food market

Old Kent Road

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Zaitoon food market scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 29 July 2024 by Southwark.

What does this rating mean?

Zaitoon food market in Old Kent Road has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

252,
Old Kent Road,
London,
SE1 5UB
Zaitoon food market Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Zaitoon food market. The data is published by the FSA under the Open Government Licence.

Who inspects Zaitoon food market?

Food hygiene at Zaitoon food market is inspected by Southwark, the local authority responsible for this area. You can reach them at http://www.southwark.gov.uk/ or [email protected].

Questions about Zaitoon food market

What is Zaitoon food market’s food hygiene rating?
Zaitoon food market has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 29 July 2024.
When was Zaitoon food market last inspected?
Zaitoon food market was last inspected by Southwark on 29 July 2024.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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