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Takeaway/sandwich shop 📍 Southwark

Tower fried chicken ltd

Tower Bridge Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Tower fried chicken ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 24 March 2025 by Southwark.

What does this rating mean?

Tower fried chicken ltd in Tower Bridge Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

88,
Tower Bridge Road,
London,
SE1 4TP
Tower fried chicken ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Tower fried chicken ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Tower fried chicken ltd?

Food hygiene at Tower fried chicken ltd is inspected by Southwark, the local authority responsible for this area. You can reach them at http://www.southwark.gov.uk/ or [email protected].

Questions about Tower fried chicken ltd

What is Tower fried chicken ltd’s food hygiene rating?
Tower fried chicken ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 March 2025.
When was Tower fried chicken ltd last inspected?
Tower fried chicken ltd was last inspected by Southwark on 24 March 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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