Super soft icecream

Tabard Street

Food hygiene rating 4 / 5 · Good

Squeaky clean

Super soft icecream scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 22 May 2019 by Southwark.

What does this rating mean?

Super soft icecream in Tabard Street has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Flat 41 Pilgrim House,
Tabard Street,
London,
SE1 4UP

Super soft icecream Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Super soft icecream. The data is published by the FSA under the Open Government Licence.

Who inspects Super soft icecream?

Food hygiene at Super soft icecream is inspected by Southwark, the local authority responsible for this area. You can reach them at http://www.southwark.gov.uk/ or [email protected].

Questions about Super soft icecream

What is Super soft icecream’s food hygiene rating?

Super soft icecream has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 22 May 2019.

When was Super soft icecream last inspected?

Super soft icecream was last inspected by Southwark on 22 May 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.