Press at the print rooms

Union Street

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Press at the print rooms scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 12 August 2024 by Southwark.

What does this rating mean?

Press at the print rooms in Union Street has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Print Rooms,
164-180,
Union Street,
SE1 0LH

Press at the print rooms Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Press at the print rooms. The data is published by the FSA under the Open Government Licence.

Who inspects Press at the print rooms?

Food hygiene at Press at the print rooms is inspected by Southwark, the local authority responsible for this area. You can reach them at http://www.southwark.gov.uk/ or [email protected].

Questions about Press at the print rooms

What is Press at the print rooms’s food hygiene rating?

Press at the print rooms has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 August 2024.

When was Press at the print rooms last inspected?

Press at the print rooms was last inspected by Southwark on 12 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.