Once upon a time worldwide ltd

Duchess Walk

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Once upon a time worldwide ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 28 April 2026 by Southwark.

What does this rating mean?

Once upon a time worldwide ltd in Duchess Walk has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

6,
Duchess Walk,
London,
SE1 2SD

Once upon a time worldwide ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Once upon a time worldwide ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Once upon a time worldwide ltd?

Food hygiene at Once upon a time worldwide ltd is inspected by Southwark, the local authority responsible for this area. You can reach them at http://www.southwark.gov.uk/ or [email protected].

Questions about Once upon a time worldwide ltd

What is Once upon a time worldwide ltd’s food hygiene rating?

Once upon a time worldwide ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 April 2026.

When was Once upon a time worldwide ltd last inspected?

Once upon a time worldwide ltd was last inspected by Southwark on 28 April 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.