Gail's the fire station

Southwark Bridge Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Gail's the fire station scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 4 February 2025 by Southwark.

What does this rating mean?

Gail's the fire station in Southwark Bridge Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Gail's Brigade Court,
94,
Southwark Bridge Road,
London,
SE1 0EG

Gail's the fire station Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Gail's the fire station. The data is published by the FSA under the Open Government Licence.

Who inspects Gail's the fire station?

Food hygiene at Gail's the fire station is inspected by Southwark, the local authority responsible for this area. You can reach them at http://www.southwark.gov.uk/ or [email protected].

Questions about Gail's the fire station

What is Gail's the fire station’s food hygiene rating?

Gail's the fire station has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 February 2025.

When was Gail's the fire station last inspected?

Gail's the fire station was last inspected by Southwark on 4 February 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.