Alhaji suya

Carter Place

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Alhaji suya scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 25 January 2022 by Southwark.

Rating over time

We have recorded 2 Food Standards Agency inspections for Alhaji suya, from January 2022 to February 2022.

Food hygiene rating history for Alhaji suya
Inspection date	Rating	Verdict
25 January 2022	5 / 5	Very good
16 February 2022	Not rated	No numeric rating

What does this rating mean?

Alhaji suya in Carter Place has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Arch 210,
Carter Place,
London,
SE17 2TF

This is the official Food Standards Agency hygiene badge for Alhaji suya. The data is published by the FSA under the Open Government Licence.

Who inspects Alhaji suya?

Food hygiene at Alhaji suya is inspected by Southwark, the local authority responsible for this area. You can reach them at http://www.southwark.gov.uk/ or [email protected].

Questions about Alhaji suya

What is Alhaji suya’s food hygiene rating?

Alhaji suya has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 January 2022.

When was Alhaji suya last inspected?

Alhaji suya was last inspected by Southwark on 25 January 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.