Southend Lawn Tennis Club

Thorpe Bay

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Southend Lawn Tennis Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 6 January 2015 by Southend-On-Sea.

What does this rating mean?

Southend Lawn Tennis Club in Thorpe Bay has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Southend Lawn Tennis CLub,
Broadclyst Gardens,
Thorpe Bay,
Essex,
SS1 3QP

Southend Lawn Tennis Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Southend Lawn Tennis Club. The data is published by the FSA under the Open Government Licence.

Who inspects Southend Lawn Tennis Club?

Food hygiene at Southend Lawn Tennis Club is inspected by Southend-On-Sea, the local authority responsible for this area. You can reach them at http://www.southend.gov.uk or [email protected].

Questions about Southend Lawn Tennis Club

What is Southend Lawn Tennis Club’s food hygiene rating?

Southend Lawn Tennis Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 January 2015.

When was Southend Lawn Tennis Club last inspected?

Southend Lawn Tennis Club was last inspected by Southend-On-Sea on 6 January 2015.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.