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Langalo

Essex

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Langalo scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 10 July 2025 by Southend-On-Sea.

Rating over time

We have recorded 2 Food Standards Agency inspections for Langalo, from February 2022 to July 2025.

Food hygiene rating history for Langalo
Inspection date Rating Verdict
Not rated No numeric rating
2 / 5 Improvement necessary

What does this rating mean?

Langalo in Essex has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

17 Cluny Square,
Southend-on-sea,
Essex,
SS2 4AF
Langalo Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Langalo. The data is published by the FSA under the Open Government Licence.

Who inspects Langalo?

Food hygiene at Langalo is inspected by Southend-On-Sea, the local authority responsible for this area. You can reach them at http://www.southend.gov.uk or [email protected].

Questions about Langalo

What is Langalo’s food hygiene rating?
Langalo has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 10 July 2025.
When was Langalo last inspected?
Langalo was last inspected by Southend-On-Sea on 10 July 2025.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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