From Eden Restaurant & Bar

Essex

Food hygiene rating 5 / 5 · Very good

Squeaky clean

From Eden Restaurant & Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 10 December 2024 by Southend-On-Sea.

What does this rating mean?

From Eden Restaurant & Bar in Essex has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1452 London Road,
Leigh-on-sea,
Essex,
SS9 2UW

From Eden Restaurant & Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for From Eden Restaurant & Bar. The data is published by the FSA under the Open Government Licence.

Who inspects From Eden Restaurant & Bar?

Food hygiene at From Eden Restaurant & Bar is inspected by Southend-On-Sea, the local authority responsible for this area. You can reach them at http://www.southend.gov.uk or [email protected].

Questions about From Eden Restaurant & Bar

What is From Eden Restaurant & Bar’s food hygiene rating?

From Eden Restaurant & Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 December 2024.

When was From Eden Restaurant & Bar last inspected?

From Eden Restaurant & Bar was last inspected by Southend-On-Sea on 10 December 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.