Dodgy
Dinners
Restaurant/Cafe/Canteen 📍 Southend-On-Sea

Create98two

Southend-on-sea

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Create98two scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 9 March 2025 by Southend-On-Sea.

What does this rating mean?

Create98two in Southend-on-sea has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Management Suite,
362 Chartwell Square Plaza Centre,
Southend-on-sea,
Essex,
SS2 5SA
Create98two Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Create98two. The data is published by the FSA under the Open Government Licence.

Who inspects Create98two?

Food hygiene at Create98two is inspected by Southend-On-Sea, the local authority responsible for this area. You can reach them at http://www.southend.gov.uk or [email protected].

Questions about Create98two

What is Create98two’s food hygiene rating?
Create98two has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 9 March 2025.
When was Create98two last inspected?
Create98two was last inspected by Southend-On-Sea on 9 March 2025.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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