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Restaurant/Cafe/Canteen 📍 Southampton

Miss Pita

Food hygiene rating 4 / 5 · Good

Squeaky clean

Miss Pita scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 7 January 2025 by Southampton.

Rating over time

We have recorded 2 Food Standards Agency inspections for Miss Pita, from February 2022 to January 2025.

Food hygiene rating history for Miss Pita
Inspection date Rating Verdict
Not rated No numeric rating
4 / 5 Good

What does this rating mean?

Miss Pita has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

44 Oxford Street,
Southampton,
SO14 3DP
Miss Pita Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Miss Pita. The data is published by the FSA under the Open Government Licence.

Who inspects Miss Pita?

Food hygiene at Miss Pita is inspected by Southampton, the local authority responsible for this area. You can reach them at http://www.southampton.gov.uk or [email protected].

Questions about Miss Pita

What is Miss Pita’s food hygiene rating?
Miss Pita has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 7 January 2025.
When was Miss Pita last inspected?
Miss Pita was last inspected by Southampton on 7 January 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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