Foyes Convenience Store Ltd

Southampton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Foyes Convenience Store Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 19 February 2018 by Southampton.

What does this rating mean?

Foyes Convenience Store Ltd in Southampton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

178 - 180 Shirley Road,
Freemantle,
Southampton,
SO15 3FN

Foyes Convenience Store Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Foyes Convenience Store Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Foyes Convenience Store Ltd?

Food hygiene at Foyes Convenience Store Ltd is inspected by Southampton, the local authority responsible for this area. You can reach them at http://www.southampton.gov.uk or [email protected].

Questions about Foyes Convenience Store Ltd

What is Foyes Convenience Store Ltd’s food hygiene rating?

Foyes Convenience Store Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 February 2018.

When was Foyes Convenience Store Ltd last inspected?

Foyes Convenience Store Ltd was last inspected by Southampton on 19 February 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.