Yellow Wellies Day Nursery

Tyne & Wear

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Yellow Wellies Day Nursery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 November 2025 by South Tyneside.

What does this rating mean?

Yellow Wellies Day Nursery in Tyne & Wear has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

155 Victoria Road East,
Hebburn,
Tyne & Wear,
NE31 1YG

Yellow Wellies Day Nursery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Yellow Wellies Day Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects Yellow Wellies Day Nursery?

Food hygiene at Yellow Wellies Day Nursery is inspected by South Tyneside, the local authority responsible for this area. You can reach them at https://www.southtyneside.gov.uk/ or [email protected].

Questions about Yellow Wellies Day Nursery

What is Yellow Wellies Day Nursery’s food hygiene rating?

Yellow Wellies Day Nursery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 November 2025.

When was Yellow Wellies Day Nursery last inspected?

Yellow Wellies Day Nursery was last inspected by South Tyneside on 11 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.