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Pub/bar/nightclub 📍 South Tyneside

The Clock Tavern

Hebburn

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Clock Tavern scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 10 July 2024 by South Tyneside.

What does this rating mean?

The Clock Tavern in Hebburn has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Clock,
Victoria Road East,
Hebburn,
Tyne & Wear,
NE31 1YQ
The Clock Tavern Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Clock Tavern. The data is published by the FSA under the Open Government Licence.

Who inspects The Clock Tavern?

Food hygiene at The Clock Tavern is inspected by South Tyneside, the local authority responsible for this area. You can reach them at https://www.southtyneside.gov.uk/ or [email protected].

Questions about The Clock Tavern

What is The Clock Tavern’s food hygiene rating?
The Clock Tavern has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 July 2024.
When was The Clock Tavern last inspected?
The Clock Tavern was last inspected by South Tyneside on 10 July 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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