Hebburn Cemetary Tea Room

Hebburn

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hebburn Cemetary Tea Room scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 4 April 2024 by South Tyneside.

What does this rating mean?

Hebburn Cemetary Tea Room in Hebburn has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hebburn Cemetary Tea Room Hebburn Cemetery,
157 Victoria Road West,
Hebburn,
Tyne & Wear,
NE31 1UR

Hebburn Cemetary Tea Room Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hebburn Cemetary Tea Room. The data is published by the FSA under the Open Government Licence.

Who inspects Hebburn Cemetary Tea Room?

Food hygiene at Hebburn Cemetary Tea Room is inspected by South Tyneside, the local authority responsible for this area. You can reach them at https://www.southtyneside.gov.uk/ or [email protected].

Questions about Hebburn Cemetary Tea Room

What is Hebburn Cemetary Tea Room’s food hygiene rating?

Hebburn Cemetary Tea Room has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 April 2024.

When was Hebburn Cemetary Tea Room last inspected?

Hebburn Cemetary Tea Room was last inspected by South Tyneside on 4 April 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.