Hadrian Primary School

South Shields

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hadrian Primary School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 10 July 2025 by South Tyneside.

What does this rating mean?

Hadrian Primary School in South Shields has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hadrian Primary School.,
Baring Street,
South Shields,
Tyne & Wear,
NE33 2BB

Hadrian Primary School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hadrian Primary School. The data is published by the FSA under the Open Government Licence.

Who inspects Hadrian Primary School?

Food hygiene at Hadrian Primary School is inspected by South Tyneside, the local authority responsible for this area. You can reach them at https://www.southtyneside.gov.uk/ or [email protected].

Questions about Hadrian Primary School

What is Hadrian Primary School’s food hygiene rating?

Hadrian Primary School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 July 2025.

When was Hadrian Primary School last inspected?

Hadrian Primary School was last inspected by South Tyneside on 10 July 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.