Dodgy
Dinners
Takeaway/sandwich shop 📍 South Staffordshire

Table For You

Ebstree Road

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Table For You scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Major improvement necessary

Last inspected on 21 August 2025 by South Staffordshire.

What does this rating mean?

Table For You in Ebstree Road has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

D B Garden Centre Limited,
Dimmingsdale Garden Centre And Nurseries,
Ebstree Road,
Trysull,
WV4 4XQ
Table For You Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Table For You. The data is published by the FSA under the Open Government Licence.

Who inspects Table For You?

Food hygiene at Table For You is inspected by South Staffordshire, the local authority responsible for this area. You can reach them at http://www.sstaffs.gov.uk or [email protected].

Questions about Table For You

What is Table For You’s food hygiene rating?
Table For You has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 21 August 2025.
When was Table For You last inspected?
Table For You was last inspected by South Staffordshire on 21 August 2025.
Is a 1 out of 5 hygiene rating good?
A 1 out of 5 means major improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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