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Mobile caterer 📍 South Staffordshire

Rainbow Inn Snacks

Coven

Food hygiene rating 4 / 5 · Good

Squeaky clean

Rainbow Inn Snacks scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 19 February 2025 by South Staffordshire.

What does this rating mean?

Rainbow Inn Snacks in Coven has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Rainbow Inn,
Brewood Road,
Coven,
WOLVERHAMPTON,
WV9 5DH
Rainbow Inn Snacks Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Rainbow Inn Snacks. The data is published by the FSA under the Open Government Licence.

Who inspects Rainbow Inn Snacks?

Food hygiene at Rainbow Inn Snacks is inspected by South Staffordshire, the local authority responsible for this area. You can reach them at http://www.sstaffs.gov.uk or [email protected].

Questions about Rainbow Inn Snacks

What is Rainbow Inn Snacks’s food hygiene rating?
Rainbow Inn Snacks has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 19 February 2025.
When was Rainbow Inn Snacks last inspected?
Rainbow Inn Snacks was last inspected by South Staffordshire on 19 February 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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